Ingredients Step
1/2 stick of butter, room temp Let butter warm to room temperature.
3/4 t. garlic, minced
1 T. Parmesan, finely grated
3/4 t. garlic powder
1/4 t. Italian seasoning (basil, marjoram, thyme, oregano)
1/8 t. black pepper
1/8 t. paprika		 Combine with butter.
Store in glass container.